Where the salt was all the time after its disappearance is not reported.
Artemsoli salt, well known to all Ukrainians, will appear on the shelves of the Silpo supermarket chain in the coming days. This was reported by the Association of Retailers of Ukraine.
“The Silpo supermarket chain delivered 300 tons of iodized rock salt from the Artemsil enterprise. warehouses of the network, and in the coming days it will be on the shelves, “- said in a statement.
Where the salt was all the time, after the cessation of production at Artemsol and during several weeks of absence of this product on store shelves, not reported.
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” “Silpo” managed to find the company's stocks to offer to customers in supermarkets, “- said the Association.
It will be recalled that the Center for Countering Disinformation reported at the end of May that Artemsoli salt is somewhere. The report said that in large chain supermarkets there is a stockpile of salt of several thousand tons for 160 g per person per month.
At the same time Retailers such as ATB, Fora, and Silpo also claimed that there would be no shortage of salt, as almost all of Artemsoli's stock had been removed.
“Artemsil stopped the production process in April. But almost the entire stock of finished products could be exported,” . General Director of the enterprise Victor Yurin.
However, for several weeks there was a critical shortage of this product in trade. And against the background of high demand in retail stores and markets, salt appeared with artificially inflated prices of five.
The state-owned Artemsil enterprise, located in the town of Soledar near Bakhmut in the Donetsk region, stopped in April due to constant enemy shelling . The Artemivsk rock salt deposit supplied more than 90% of salt in Ukraine.
suspended in April, because the Sal station hub is also constantly bombed. (Soledar, Bakhmut are under constant fire.)
“Salt has disappeared from store shelves in Ukraine: why and how it will affect the whole world “ , – read about it in the material of the expert in the field of agriculture of the information-analytical center” AGRO PERSPEKTIVA “ Larysa Huk .
